Yes, fry it, best is on the grill, but shortly in the pan is also very tasty. Don’t overcook or burn it!

jeena@piefed.jeena.net
@jeena@piefed.jeena.net
Posts
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Anyone got any tips for cooking halloumi? -
Chicken ScarparielloIt actually almost reminds me of a Korean dish called Dakdoritang (닭도리탕)! It’s a popular Korean spicy chicken and potato stew, even though yours is not a stew, and probably not spicy ^^
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Chicken ScarparielloDamn that looks so tasty, now I’m hungry.